The Fisherman's Restaurant Restaurant in Jaffa, Tel Aviv

We’ve been here 45 years, and we’re still fishing!

The Fisherman’s Restaurant in Jaffa Port was established in 1974, and the port hasn’t been the same since. The incredible aromas of grilled fish and meat have become an integral part of the place, and you won’t be able to walk by without sitting down for a meal by the sea and the fishing boats. Like fish in a net, you’ll be drawn by the restaurant’s magic, which takes you under the sea with a variety of huge aquariums, models of ships and stuffed sea animals that look like the real thing.

When’s the best time to come?

Pampering business lunches:

Every day of the week!

Seaside breakfast: Only NIS 52. Saturdays 08:30-12:00

Taverna evening with a singer, bouzouki player and keyboard player (by reservation only) – Thursdays

Russian Folklore and all-time classics in different languages - Fridays

But the truth is, it’s always a good time to come for a meal!

The trout and the mullets are waiting just for you

The restaurant is run by Aaron and Yakov, two professional fishermen  who built it with their own two hands. Because who knows fish better than the owners of the most famous fishing boats in the port?! Even today they still bring the restaurant the best that the sea has to offer:

The very freshest fish and seafood that goes straight from the sea to the grill, and then to your plate.

Alongside the recommended treasures, you’ll enjoy plenty of quality meats and a selection of house salads. A real Jaffa celebration!

Reserve a long table for all your friends and family. If you need more than a table, you can also hold events of up to 100 people here.